Tra c?u d??c ?i?n 5 b?n b? sung c) The maximum contents of natural vitamins and minerals in foods Based on RNI ranges furnished by producers shall not exceed the tolerable higher consumption amounts of these natural vitamins and minerals laid out in Appendix 02 enclosed herewith.Vi?c b? sung protein thông qua th?c ph?m ch?c n?ng h? tr? quá trìn